Stoner's Pizza Joint is committed to keeping the franchisees’ upfront investment as low as possible to make the path to profitability and expansion easier. The Stoner's Pizza Joint model offers franchisees flexibility to build-out their own unit from the ground up ot expand into a second-generation restaurant site. This strategy lowers the cost of entry, break-even and working capital requirements, and thereby reduces capital constraints.
Stoner’s Pizza Joint is committed to a model that allows franchisees to reach the top of their operations capacity without having capital as a limiting factor.

While investment typically ranges from a low of $138K to a high of $400K, through our second generation restaurant location strategy, we try to keep start up costs under $150,000 including working capital.
Helping talented franchisees develop large restaurant portfolios serves the best interests of both the Stoner's brand and our dedicated franchisees.
What Makes a Good Location?
- Near Residential Zoning
- Good and Accessible Parking
- Easy In and Out
- Traffic of ~20k cars passing by each day
- A population of at least 30,000 people within the trade area



